Ingredients 3/4 oz Vodka 3/4 oz Triple Sec 3/4 oz Rum 7-Up 1 splash Grenadine Sweet and Sour Mix Bootlegger Tea Directions Pour vodka, rum and triple sec over ice in a pint glass. Fill with equal parts of sweet and sour mix and 7-up, add grenadine, and serve. Serve Bootlegger Tea in a Beer…
Ingredients 2 tsp Coffee Liqueur (Chilled) Coffee Iced Coffee Fillip Directions Mix together in a coffee mug and chill before serving. Serve Iced Coffee Fillip in a Coffee Mug
Ingredients 1 oz Coffee Liqueur 1/2 oz Maraschino Liqueur 1 1/2 oz Scotch Whisky 1 oz Heavy Cream Piper At The Gates Of Dawn Directions Combine the scotch, kahlua, and maraschino liqueur in a mixing glass half-filled with ice cubes. Stir well, and strain into an old-fashioned glass almost filled with ice cubes. Pour the…
Ingredients 1 1/2 oz Southern Comfort 1 dash Cointreau 1/2 cubes Ice 3 oz Orange Juice 4 oz Lemonade Mix Cucci Directions Add ice to glass, drizzle Southern Comfort over the ice. Add lemonade, orange juice and a dash of Cointreau and mix. Serve Cucci in a Collins Glass
Ingredients 1 part Vodka 1 splash Everclear 1 part Firewater Pyro Directions Mix and pour into a shot glass. Ignite, extinguish, and serve. Serve Pyro in a Shot Glass
Ingredients 1/2 oz Southern Comfort 100 oz Vodka 100 oz Bourbon 1/2 oz White Rum 1/2 oz Green Chartreuse 1 oz Lemon Juice 1 oz Orange Juice 1/2 oz Sugar Syrup 1/2 oz Grenadine Five Hundred Proof Directions Shake and strain into a pilsner filled with broken ice. Garnish with a cherry, and serve. Serve…
Ingredients 2 oz Bourbon 1 tsp Vanilla 11 oz Coca-Cola Jack’s Vanilla Coke Directions Pour the ingredients into a tall glass, and add 3 – 5 ice cubes. Stir with a stirrer to get the vanilla off the bottom. Serve Jack’s Vanilla Coke in a Collins Glass
Ingredients 1 tsp Anisette 2 oz Blended Whiskey 1 dash Bitters Lady’s Cocktail Directions Pour whiskey, anisette and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Lady’s Cocktail in a Cocktail Glass
Ingredients 1 shot Light Rum 1 shot Lemon Juice 2 shots Pineapple Juice Club Soda 1/2 shot Grenadine Pineapple Cocktail Directions Pour rum, pineapple juice, grenadine and lemon juice into a collins glass. Fill with club soda, or to taste. Serve with ice. Serve Pineapple Cocktail in a Collins Glass
Ingredients 1/6 glass Rum 1/6 glass (Strong) Coffee 1/2 glass (Cold) Water 1 1/2 oz Whipping Cream Jamaican Coffee Directions Stir the rum, coffee and water together. Top with the whipped cream. Sprinkle with a pinch of well ground coffee and drink with a straw. Serve Jamaican Coffee in a Champagne Flute