Shark Attack Recipe

Ingredients 1 1/2 cups Vodka 3 cans Water 1 can (Concentrated) Lemonade Shark Attack Directions Mix lemonade and water according to instructions on back of can. If the instructions say to add 4 1/3 cans of water do so. Mix into pitcher. Add 1 1/2 cup of Vodka (Absolut). Mix well. Pour into glass of…

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La Carre Recipe

Ingredients 1 1/2 oz Vodka 2 tsp Kummel 2 tsp Dry Vermouth La Carre Directions Pour ingredients into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve La Carre in a Cocktail Glass

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Chelsea Cocktail Recipe

Ingredients 1 tsp Blackberry Brandy 1/2 tsp Cointreau 3/4 oz Bourbon 1 oz Dry Vermouth 2 tsp Lemon Juice Chelsea Cocktail Directions Pour the vermouth, bourbon, blackberry brandy, Cointreau and lemon juice into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass, garnish with a twist of lemon, and serve….

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Tia-Maria Recipe

Ingredients 1 cup Gold Rum 1 cup Water 4 tsp Vanilla Extract 1 cup Brown Sugar 4 tsp Instant Coffee Tia-Maria Directions Boil water, sugar and coffee for 10 mins and let cool. Add rum and vanilla. Put in clean bottle(s) and leave for 1 week before using. Serve Tia-Maria in a Beer Mug

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Midori Alexander Recipe

Ingredients 2 oz Midori Melon Liqueur 1 oz White Creme de Cacao 2 oz Half and Half Midori Alexander Directions Shake all ingredients with ice and strain into a brandy snifter. Garnish with a maraschino cherry, and serve. Serve Midori Alexander in a Brandy Snifter

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Aqua Recipe

Ingredients 2 cl Vodka 2 cl Blue Curacao 2 cl Irish Cream (Fill With) 7-Up Aqua Directions Shake Vodka, Bailey’s and Blue Curacao with ice. Pour into glass and fill up with 7-Up. Serve Aqua in a Highball Glass

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Chocolate Gatail Recipe

Ingredients 1/3 oz Dark Rum 1 oz Irish Cream 3/4 oz Cherry Brandy 1 oz Dark Creme de Cacao 1/2 oz Whipping Cream Chocolate Gatail Directions Shake and strain into a champagne saucer. Sprinkle with grated nutmeg, and serve. Serve Chocolate Gatail in a Champagne Saucer

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Jamaican 10-Speed Recipe

Ingredients 1 1/2 oz Coconut Rum 3/4 oz Melon Liqueur 3/4 oz Creme de Bananes 3 oz Pineapple Juice 1 splash Milk Jamaican 10-Speed Directions Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes. Add pineapple juice and a splash of milk. Stir well, and serve….

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Devil’s Piss Recipe

Ingredients 1 1/2 shots Everclear 1 can (Concentrated) Lemonade Devil’s Piss Directions Using a large glass of water, add lemonade concentrate to taste (best to make it a little stronger than usual). Add the shots of everclear and mix well. Serve Devil’s Piss in a Beer Mug

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