Bartender Experts

Ingredients 1 oz Rye Whiskey 2 oz Dry Vermouth 1/2 (Juice of) Lemon 1 twist Lemon Peel Admiral Directions Shake with ice and strain into an old-fashioned glass. Garnish with a lemon twist. Serve Admiral in a Old-Fashioned Glass

Ingredients 4 cl Gin 4 cl Orange Juice (Fill to Top) Schweppes Russian Gin Balalajka Directions Mix the gin and juice and fill up with schweppes russian. The gin and juice may be shaken for better taste. Serve Gin Balalajka in a Highball Glass

Ingredients 1 oz Vodka 2 tsp Blue Curacao 2 tsp Galliano 1/2 oz Yellow Chartreuse 1/2 oz Lemon Juice Her Name In Lights Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve. Serve Her Name In Lights in…

Ingredients 1 part Creme de Menthe 1 part Canadian Whiskey 1 part Dark Creme de Cacao 1 part Heavy Cream David Caradine Directions Mix in the order: cacao, menthe, whiskey, milk. Try to keep the layers separate. Float on the back of a spoon, tilt the glass and pour very gently, etc. Serve David Caradine…

Ingredients 1/2 oz Peach Schnapps 1/4 oz Dark Rum 1/2 oz Spiced Rum 1 oz Lime Juice 2 oz Orange Juice 2 oz Lemon-Lime Soda 1 oz Grenadine Calypso Cooler Directions Pour the spiced rum, peach schnapps, dark rum, orange juice, grenadine and lime juice into a cocktail shaker half-filled with ice cubes. Shake well….

Ingredients 1 twist Lime Juice Captain Heron Directions Pour Captain Morgan Parrot Bay into a highball glass until half-full. Fill the other half with Blue Heron Wine (Michigan). Add a squirt of lime, and serve. Serve Captain Heron in a Beer Mug

Ingredients 1 shot Tequila 1 dash Salt Grapefruit Juice Salty Chihuahua Directions Pour tequila over ice in a cocktail glass. Fill with grapefruit juice and add a dash of salt. Serve Salty Chihuahua in a Cocktail Glass

Ingredients 1 tsp Blue Curacao 1 1/2 oz Light Rum 1/2 oz White Creme de Cacao 1 oz Heavy Cream Owen Moore Directions Combine the rum, creme de cacao, and heavy cream in a shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Drop the curacao into the center of the…

Ingredients 1 1/4 oz Vodka 3/4 oz Coffee Liqueur 3/4 oz Bourbon 3/4 oz Creme de Cacao 1/2 oz Cream Nasty Cocktail Directions Pour the vodka, Kahlua coffee liqueur, Wild turkey whiskey, brown creme de cacao and cream into a cocktail shaker half-filled with cracked ice. Shake well, strain into a cocktail glass, and serve….