Cafe Disaronno Recipe

Ingredients 3/4 oz Amaretto 1 tsp Sugar 5 oz (hot) Coffee 1 oz Whipping Cream Cafe Disaronno Directions Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream, and place three coffee beans on top. Serve Cafe Disaronno in a Irish Coffee Cup

Read More

Champagne Punch Recipe

Ingredients 1/2 cup Brandy 1 bottle (chilled) Champagne 1/2 cup Cointreau 1/2 bottle (chilled) Soda Water Champagne Punch Directions Combine all of the ingredients and serve in punch cups. Serve Champagne Punch in a Beer Mug

Read More

Autumn Thunder Recipe

Ingredients 1/2 oz Benedictine 1/2 oz Cointreau 1/2 oz Raspberry Liqueur 1 oz Sake 2 tsp Lime Juice 1 oz Orange Juice 1 oz Pineapple Juice 1 dash Angostura Bitters Autumn Thunder Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Pour contents (including ice) into a highball glass, and…

Read More

RAC Cocktail Recipe

Ingredients 1 1/2 oz Gin 3/4 oz Dry Vermouth 3/4 oz Sweet Vermouth 1 tsp Orange Bitters 1 tsp Grenadine RAC Cocktail Directions Stir and strain into a cocktail glass. Add a speared cherry, and a twist of orange peel. Serve RAC Cocktail in a Cocktail Glass

Read More

Chocolate Cappuccino Recipe

Ingredients 1/4 oz Coffee Liqueur 1 oz Irish Cream 1/4 oz White Creme de Cacao 1 oz Milk Chocolate Cappuccino Directions Pour Carolan’s irish cream, creme de cacao, Kahlua coffee liqueur and milk into a cocktail shaker half-filled with cracked ice. Shake well, until frothy. Strain into a cocktail/martini glass, garnish with a chocolate ovation,…

Read More

Donkey Semmen Recipe

Ingredients 1 1/2 oz Coconut Rum 2 oz Soda Water 2 oz Sweet and Sour Mix Donkey Semmen Directions Put 4 ice cubes in shaker. Add ingredients. shake well and serve in a margarita glass. Garnish with lime. Serve Donkey Semmen in a Margarita Glass

Read More

Flaming Jesse Recipe

Ingredients 1/2 oz Vodka 1 oz Coconut Rum 1/2 oz Irish Cream 6 oz Orange Juice Flaming Jesse Directions Put all ingredients in a shaker with ice. Shake, strain into a collins glass, garnish with an orange slice and serve. Serve Flaming Jesse in a Collins Glass

Read More