Ingredients 25 ml Vodka 25 ml Pernod 1 oz Lemonade 2 dashes Black Currant Juice Purple Peril Directions Pour vodka and pernod into a tall, ice-filled glass. Add blackcurrant cordial, top with lemonade, and serve. Serve Purple Peril in a Collins Glass
Ingredients 100 bottle Vodka 1 bottle Everclear 1 bottle Bourbon 1 bottle Peach Schnapps 1 bottle Dark Rum 1 can Fruit Punch 2 cans (frozen) Fruit Juice Whoomp Directions Add everything to a large cooler or similar. Add one block of ice and mix. Serve. Serve Whoomp in a Beer Mug
Ingredients (Chilled) Champagne 1 tsp Sugar 2 dashes Bitters 1 twist Lemon Peel Champagne Cocktail Directions Place one lump of sugar with bitters in a chilled champagne flute. Fill with chilled champagne. Add the twist of lemon peel and serve. Serve Champagne Cocktail in a Champagne Flute
Ingredients 3 oz Bourbon 10 oz Orange Soda Old Sunkist Directions Pour both ingredients over 4 ice cubes in a collins glass. Stir well, and serve. Serve Old Sunkist in a Pilsner Glass
Ingredients 1 oz Coffee Liqueur 1 tsp Sugar 1 tbsp Whipping Cream 5 oz (hot) Cocoa Kahlua Hot Chocolate Directions Combine kahlua and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve. Serve Kahlua Hot Chocolate in a Irish Coffee Cup
Ingredients 1/3 oz Triple Sec 1/3 oz Coconut Rum 1/3 oz Peach Schnapps Sweetheart Directions Stir ingredients together in a shot glass, and serve. Serve Sweetheart in a Shot Glass
Ingredients 1/2 oz Vodka 1 oz Triple Sec 1/2 oz Blue Curacao 1/2 oz Lemon Juice 1/2 oz Lime Juice 1/2 oz Orange Juice 1/2 oz Sugar Syrup 4 oz Lemonade Curacao Cooler Directions Pour into a collins glass filled with ice. Add a spiral of lime, and serve. Serve Curacao Cooler in a Collins…
Ingredients 1/2 glass Rum 1/4 glass Margarita Mix 1/4 glass Orangina The Tony Kelly Directions Mix. Shoot. Serve The Tony Kelly in a Shot Glass
Ingredients 40 ml Galliano 1 Egg Yolk 30 ml Cream 30 ml Orange Juice Olympia-Flip Directions Pour ingredients into a shaker with ice, shake well, and pour into a cocktail glass. Garnish with fine cracked almonds. Serve Olympia-Flip in a Cocktail Glass
Ingredients 2 oz Gin 1 oz Lemon Juice 4 oz Club Soda 1 tsp Grenadine 1 oz Light Cream 1 tsp Superfine Sugar Pink Cream Fizz Directions Combine the gin, lemon juice, sugar, cream, and grenadine in a shaker half-filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice…