Ingredients 1 oz Blue Curacao 1/2 oz Gold Rum 1/2 oz Light Rum 1 1/2 oz Pineapple Juice 1 tsp Coconut Cream Barrow Blues Directions Pour the blue curacao, light rum, anejo rum, pineapple juice and coconut cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled…
Ingredients 1 1/2 oz Scotch Whisky 1/2 oz Dry Sherry 1/2 oz Lemon Juice 1/2 oz Orange Juice 1 tsp Grenadine Ma Wee Hen Directions Combine ingredients in a shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Serve Ma Wee Hen in a Cocktail Glass
Ingredients 2 oz Apricot Brandy Raspberry Soda Bronx Cheer Directions Pour the apricot brandy into a collins glass filled with ice cubes and add the soda. Stir gently and garnish with some fresh raspberries and an orange peel. Serve Bronx Cheer in a Collins Glass
Ingredients 1/4 tsp Apricot Brandy 1/2 oz Kummel 1 1/2 oz Gin 1/4 tsp Lemon Juice 1 twist Lemon Peel K.G.B. Directions Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve. Serve K.G.B. in a Cocktail Glass
Ingredients 4 oz Bacardi O 10 oz (chilled) Energy Drink Sobo Directions Pour Sobe Energy into a collins glass. Add Bacardi O, and serve. Serve Sobo in a Collins Glass
Ingredients 1/2 oz Jagermeister 1/2 oz Cream Lewd Lewinsky Directions Layer in order. Serve Lewd Lewinsky in a Shot Glass
Ingredients 1 1/2 oz Tequila 1/2 oz Cointreau 1/2 oz Grand Marnier 3/4 oz (fresh) Lime Juice 1 oz (fresh) Grapefruit Juice Jacana Directions Shake all ingredients with ice and strain into a chilled cocktail glass. Serve Jacana in a Cocktail Glass
Ingredients 1 1/2 oz Strawberry Liqueur 1 oz Creme de Bananes 1 oz Light Cream Lebanese Snow Directions Blend ingredients in a blender with one cup of ice until smooth. Pour into a large red wine glass. Garnish with a strawberry, and serve. Serve Lebanese Snow in a Red Wine Glass
Ingredients 2 dashes Coffee Liqueur 4 cl Drambuie 2 cl Irish Cream 3 cl Gin Misty Loch Directions Pour the drambuie, gin and bailey’s irish cream into a shaker with ice. Shake, strain into a brandy snifter, and add two small dashes of kahlua. Serve Misty Loch in a Brandy Snifter
Ingredients 1 1/2 oz Scotch Whisky 1 1/2 oz Dry Vermouth Beadlestone Cocktail Directions Stir ingredients with ice, strain into a cocktail glass, and serve. Serve Beadlestone Cocktail in a Cocktail Glass