Salty Dog Recipe

Ingredients 1 1/2 oz Gin 1/4 tsp Salt 5 oz Grapefruit Juice Salty Dog Directions Pour all ingredients over ice cubes in a highball glass. Stir well and serve. (Vodka may be substituted for gin, if preferred.) Serve Salty Dog in a Highball Glass

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Pierce Clit Recipe

Ingredients 1/2 oz Butterscotch Schnapps 1/2 oz Peach Schnapps 1/2 oz DeKuyper Sour Apple Pucker 1/2 oz Watermelon Schnapps 1/2 oz Cranberry Juice 1/2 oz Pineapple Juice Pierce Clit Directions Pour at least half a shot of each ingredient into a cocktail glass, stir and serve. Serve Pierce Clit in a Cocktail Glass

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Carla Recipe

Ingredients 1 1/2 oz Gin 2 oz Orange Juice 1 oz Passion-fruit Juice 2 oz Lemonade Carla Directions Shake briefly with a glassful of crushed ice and pour into a wine glass. Add lemonade, and garnish with a slice of orange. Serve Carla in a White Wine Glass

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Mardi Gras Flasher Recipe

Ingredients 2 oz Dark Rum 1 tsp Grenadine 6 oz Ginger Ale Mardi Gras Flasher Directions Stir ingredients together in a highball glass with/without ice. Add more grenadine if desired, stir again and serve. Serve Mardi Gras Flasher in a Highball Glass

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Skip And Go Naked Recipe

Ingredients Chilled Beer 1 oz Gin 2 oz Sweet and Sour Mix Skip And Go Naked Directions Pour gin and sweet and sour into a collins glass over ice cubes and stir well. Fill with chilled beer, stir lightly, and serve. Serve Skip And Go Naked in a Collins Glass

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Rafu Eighteen Recipe

Ingredients 3 cl Vodka 4 cl Pisang Ambon 1 1/2 oz Lemon Juice 1 oz Sprite Orange Juice Rafu Eighteen Directions Pour vodka and pisang ambon into a glass. Fill with equal parts of orange juice and sprite. Squeeze in a twist or two of lemon, and serve. Serve Rafu Eighteen in a Highball Glass

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Peppermint Hot Chocolate Recipe

Ingredients 1 oz Peppermint Schnapps 5 oz (Hot) Chocolate Peppermint Hot Chocolate Directions Pour the peppermint schnapps into an Irish coffee cup/mug, add the hot chocolate, and stir. Top with whipped cream, garnish with some peppermint candy, and serve. Serve Peppermint Hot Chocolate in a Irish Coffee Cup

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Kona Village Mai Tai Recipe

Ingredients 3 tbsp Gold Rum 2 tbsp Dark Rum 3 tbsp Light Rum 3 tbsp Orange Curacao (crushed) Ice 1/2 cup Pineapple Juice 6 tbsp Sweet and Sour Mix Kona Village Mai Tai Directions Mix first 6 ingredients in a pitcher. Fill highball glasses with ice. Pour the mixture over. Garnish with pineapple wedges, if…

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