Ingredients 3/4 oz Vodka 3/4 oz Peach Schnapps 3/4 oz Gin 3/4 oz Sloe Gin 3 oz Orange Juice 3 oz Pineapple Juice 1 pinch Grenadine Puerto Rican Punch Directions Serve straight up in a hurricane glass. Float the grenadine on top. Serve Puerto Rican Punch in a Hurricane Glass
Ingredients 1 oz Vodka 2/3 oz Everclear 2/3 oz Rumple Minze Dirtiest Ernie Directions Mix the three ingredients in a shot glass and slam. Serve Dirtiest Ernie in a Shot Glass
Ingredients 1 1/2 oz Coconut Rum 1 oz Cranberry Juice 4 oz Orange Juice Parrot Bay Sunset Directions Combine in a tall glass over ice, stir well, and serve. Serve Parrot Bay Sunset in a Highball Glass
Ingredients 1/4 cup Peach Schnapps 1/2 cup Apple Cider Rod on the Rocks Directions Pour peach schnapps over ice in a whiskey sour glass. Fill with apple cider, stir lightly, and serve. Serve Rod on the Rocks in a Beer Mug
Ingredients 2 oz (chilled) Champagne 2 oz (chilled) Coffee Vodka Caribou Martini Directions Pour the Stoli Kafya (a coffee-flavored vodka) into a cocktail glass. Top with champagne and stir gently. Garnish with a lemon twist, add a coffee bean, and serve. Serve Caribou Martini in a Cocktail Glass
Ingredients 1 1/2 oz Blended Whiskey 1 1/2 tsp Dry Vermouth 1 1/2 tsp Sweet Vermouth 1 tbsp Lemon Juice Manhasset Directions Shake with ice and strain into a cocktail glass. Serve Manhasset in a Cocktail Glass
Ingredients 1 part Spiced Rum 1 part Orange Juice 1 part Mountain Dew Slap Your Mama Directions Shake one part Orange Juice and one part Vodka together. Pour over ice and add one part Mountain Dew, then stir slightly. Serve Slap Your Mama in a Highball Glass
Ingredients 1/4 oz Vodka 1/4 oz Tequila 1/4 oz Jagermeister 1/4 oz Cranberry Juice Red Headed Leg Spreader Directions Pour all ingredients into a cocktail shaker with ice cubes, and shake well. Strain into a shot glass, and serve. Serve Red Headed Leg Spreader in a Shot Glass
Ingredients 1/4 liter Champagne 1 dl Cointreau 50 g Sugar 3/4 liter Orange Juice Agua de Valencia Directions Put all ingredients in a pitcher. The Cava can be very cold. Serve Agua de Valencia in a Cocktail Glass
Ingredients 2 oz Gin 2 oz Lemon Juice 3/4 oz Grenadine Pink Fix Directions Pour ingredients into a shaker half-filled with ice. Shake vigorously, and pour into a lowball glass. Garnish to taste. Serve Pink Fix in a Old-Fashioned Glass