Whiskey Swizzle Recipe

Ingredients 2 oz Blended Whiskey 1 1/2 oz Lime Juice 1 dash Bitters 3 oz Club Soda 1 tsp Superfine Sugar Whiskey Swizzle Directions Pour the whiskey, bitters, lime juice and sugar into a cocktail shaker half-filled with ice cubes. Almost fill a collins glass with crushed ice and stir until the glass is frosted….

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Blonde Smoothie Recipe

Ingredients 750 ml White Wine 1/2 gal Vanilla Ice Cream 1 can (Drained) Fruit Cocktail Blonde Smoothie Directions Scoop ice-cream into a large bowl (stainless or glass, but plastic will do). Slowly pour wine into bowl and mix until smooth (but not runny, or melted). Fold in (well drained) fruit cocktail. Serve in wine glass…

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Big Stick Recipe

Ingredients 1/2 oz Southern Comfort 1/2 oz Peach Schnapps 1/2 oz Sloe Gin Big Stick Directions Build over ice in an 11 oz. glass. Looks and tastes like a big stick popsicle. Serve Big Stick in a Highball Glass

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Maiden-No-More Recipe

Ingredients 1 tsp Brandy 1/2 oz Triple Sec 1 1/2 oz Gin 1 oz Lemon Juice Maiden-No-More Directions Combine ingredients in a shaker half-filled with ice cubes. Shake well and strain into a cocktail glass. Serve Maiden-No-More in a Cocktail Glass

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Country Cream Recipe

Ingredients 1 oz Coffee Liqueur 1/3 oz Raspberry Liqueur 1 oz Pear Liqueur 3 tbsp Vanilla Ice Cream 1/2 oz Campari Bitters Country Cream Directions Blend briefly with half a glassful of crushed ice in a wine glass. Add straws, and serve. Serve Country Cream in a White Wine Glass

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Frozen Black Irish Recipe

Ingredients 1/2 oz Vodka 1 oz Coffee Liqueur 1 oz Irish Cream 2 tbsp Vanilla Ice Cream Frozen Black Irish Directions Blend briefly with half a glassful of crushed ice. Pour into a double-cocktail glass, garnish with a sprig of mint, and serve. Serve Frozen Black Irish in a Cocktail Glass

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