Ingredients 1 liter Ice 1 qt (chilled) Apple Juice 6 oz Orange Juice 1 pint Lemon Sherbet 6 oz (Concentrated) Lemonade 2 qt (chilled) Ginger Ale Golden Glow Punch Directions Pour the concentrate and the apple juice into the punch bowl. Stir the ginger ale into the bowl. Spoon in sherbet or add an ice…
Ingredients 6 oz Vodka 6 oz White Rum 8 Creme de Cacao 6 scoops Ice Cream 1 pint Milk Liquid Courage Directions Add all ingredients to a blender and liquify until shake-like consistancy. Serve in beer mugs. Serve Liquid Courage in a Beer Mug
Ingredients 2 shots Vodka 8 oz Orange Juice 2 shots Maui Blue Hawaiian Schnapps 2 splashes Grenadine Frog in a Blender Directions Blend orange juice, blue maui and vodka, and pour in glass. Splash grenadine on top, but do not stir in. Serve Frog in a Blender in a Collins Glass
Ingredients 1 oz Triple Sec 1 oz Apricot Brandy 1 dashes Lime After Dinner Cocktail Directions Shake all ingredients (except lime wedge) with ice and strain into a cocktail glass. Add the wedge of lime and serve. Serve After Dinner Cocktail in a Cocktail Glass
Ingredients 1 oz Southern Comfort 1 oz Gold Rum 1/2 oz Sweet Vermouth 2 dashes Bitters Horse And Jockey Directions In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass. Serve Horse And Jockey in a Cocktail Glass
Ingredients 1 1/4 oz Tequila 3/5 oz Triple Sec 1/4 oz Blue Curacao 1/2 (Juice of) Lime 1 splash Pineapple Juice 2 oz Sweet and Sour Mix Indigo Blues Directions Shake and strain into an ice-filled hurricane glass with a salted rim. Garnish with a lime wheel. Serve Indigo Blues in a Hurricane Glass
Ingredients 1 1/2 oz Tequila 2 oz Grapefruit Juice 3 oz Tonic Water Joumbaba Directions Pour all ingredients into a highball glass almost-filled with ice cubes. Stir, and serve. Serve Joumbaba in a Highball Glass
Ingredients 2 oz Gin 2 tbsp Sugar 1 tbsp Cocoa Venom Directions Pour gin into a malt shaker or similar. Stir in the cocoa and sugar, mix together and shake. Pour into a champagne flute glass, and serve. Serve Venom in a Champagne Flute
Ingredients 1 dash Coconut Rum 2 cl Gin 2 cl Cinzano Orancio Tropical Heat Directions Mix with ice and strain into a chilled cocktail glass. Garnish with a orange spiral. Serve Tropical Heat in a Cocktail Glass
Ingredients 2/3 oz Vodka 2/3 oz Pisang Ambon 2/3 oz Lemon Juice 2 oz Apple Juice (Fill to Top) Lemon-Lime Soda Green Gables Directions Shake ingredients with ice and pour into a collins glass filled with cracked ice. Garnish with a mint sprig. Serve Green Gables in a Collins Glass