Ingredients 1 1/2 oz Bourbon 1 oz Lime Juice 3 oz Collins Mix Limestone Cocktail Directions Pour the bourbon whiskey into a highball glass almost filled with ice cubes. Add collins mix, and stir well. Add lime juice, to taste, and serve. Serve Limestone Cocktail in a Highball Glass
Ingredients 1/2 oz Dubonnet Rouge 1/2 oz Grand Marnier 1 1/2 oz Gold Rum 2 dashes Bitters Basic Bill Directions In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass. Serve Basic Bill in a Cocktail Glass
Ingredients 1 oz Amaretto 1 oz Rum The Double Team Directions Pour the rum first, then the Amaretto. Enjoy! Serve The Double Team in a Shot Glass
Ingredients 1 oz Vodka 1 oz Blue Curacao 1/2 oz Cointreau 1 oz Melon Liqueur (Fill to Top) Cider Green Ant Directions Serve over ice in a highball glass. Serve Green Ant in a Highball Glass
Ingredients 1 liter Blended Whiskey 1 cup Sugar 2 sticks Cinnamon 4 oz Lemon 8 whole Clove Hot Whiskey Punch Directions Peel and slice the lemons; place the peel into a large non-reactive saucepan. Add sugar, cinnamon sticks, cloves and 3 cups of water. Set over a medium-high heat and stir frequently to dissolve the…
Ingredients 1 part Vodka 1 part Ouzo Vulcan Mind Meld Directions Pour ingredients into a double-shot glass and drink quickly. Serve Vulcan Mind Meld in a Shot Glass
Ingredients 2 oz Gin 1 tsp Water 1/2 (Juice of) Lemon 1 tsp Powdered Sugar 1 twist Orange Peel Gin Sling Directions Dissolve powdered sugar in mixture of water and juice of lemon. Add gin. Pour into an old-fashioned glass over ice cubes and stir. Add the twist of orange peel and serve. Serve Gin…
Ingredients 1 oz Light Rum 1 oz Port 1/2 (Juice of) Lemon Soda Water 1 tsp Powdered Sugar 1 Egg White Chicago Fizz Directions Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve. Serve Chicago Fizz in a Highball…
Ingredients 3 oz Tequila 8 oz Pineapple Juice 1 splash Grenadine Pink Beaner Directions Add tequila, pineapple-coconut juice and grenadine to a beer mug three-quartes filled with crushed ice. Stir until pink in color. Serve Pink Beaner in a Beer Mug
Ingredients 3 dashes Cointreau 1/4 oz Dark Rum 1 1/2 oz White Rum 3/4 oz Lime Juice 1/4 oz Sugar Syrup 1/2 tsp Powdered Sugar Charles’s Daiquiri Directions Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve. Serve Charles’s Daiquiri in a Cocktail Glass