Ingredients 1/2 oz Southern Comfort 1/2 oz Amaretto 1/2 oz Sloe Gin 1 splash Orange Juice 1 splash Sweet and Sour Mix Alabama Slammer Directions Pour above ingredients into a stainless steel shaker over ice and shake until completely cold. Strain into an old-fashioned glass and serve. Serve Alabama Slammer in a Old-Fashioned Glass
Ingredients 1 oz Frangelico Hazelnut Liqueur 1/2 oz White Rum 1 oz White Creme de Cacao 1 oz Whipping Cream Roadster Directions Shake, strain into an old-fashioned glass filled with broken ice, and serve. Serve Roadster in a Old-Fashioned Glass
Ingredients 200 ml Everclear 8 oz Red Bull 1 bottle Sunny Delight Smartees Directions Pour all ingredients into a pitcher, and serve into highball glasses. Serve Smartees in a Pitcher
Ingredients 1 oz Creme de Menthe 5 oz Orange Juice Aussie Mozzie Directions Pour the orange juice into a highball glass filled with ice cubes. Add green creme de menthe, and serve. Serve Aussie Mozzie in a Highball Glass
Ingredients 1 1/2 oz Jagermeister 1 1/2 oz Irish Cream Dirty Oatmeal Directions This is a layered shot – the Bailey’s must be on top. Serve Dirty Oatmeal in a Shot Glass
Ingredients 2 oz Vodka 2 oz Triple Sec 2 oz Gin 2 oz Rum 24 oz Sprite 4 cans Cola 2 oz Sweet and Sour Mix Skunk Teas Directions Pour all ingredients into a large pitcher with ice. Stir, and serve in tall glasses. Serve Skunk Teas in a Pitcher
Ingredients 4 jiggers Bacardi Limon Rum 3 cubes Ice 2 tsp Sugar 4 (squeezed wedge) Lime (Fill to Top) Lemonade D-Roy Directions Put sugar in glass. Squeeze limes into glass. Stir slightly. Add rum. Add lemonade. Stir and serve. Serve D-Roy in a Highball Glass
Ingredients 2 oz Amaretto 1 oz Creme de Noyaux 2 oz Raspberry Liqueur 1 scoop Ice Cream Candy Store Directions Add all ingredients to a blender with half a cup of crushed ice. Blend until smooth, and pour into a highball glass. Serve Candy Store in a Highball Glass
Ingredients 1 shot Tequila 1 dash Salt Grapefruit Juice Salty Chihuahua Directions Pour tequila over ice in a cocktail glass. Fill with grapefruit juice and add a dash of salt. Serve Salty Chihuahua in a Cocktail Glass
Ingredients 1/2 oz Apricot Brandy 1 oz Gin 1/2 oz Apple Brandy Angel Face Directions Stir all ingredients well with cracked ice, strain into a cocktail glass, and serve. Serve Angel Face in a Cocktail Glass