Doucet Devil Recipe
Ingredients 1/4 oz Southern Comfort 1/2 oz Amaretto 1/4 oz Creme de Bananes Doucet Devil Directions Put amaretto first, then the southern comfort and top this with the creme de banane. Serve Doucet Devil in a Shot Glass
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Southern Blues Recipe
Ingredients 1/2 oz Southern Comfort 1/2 oz Blueberry Schnapps Southern Blues Directions Add ingredients to a small shaker w/ice. Stir, strain into a shot glass, and serve. Serve Southern Blues in a Shot Glass
Melonball Recipe
Ingredients 2 oz Midori Melon Liqueur 1 oz Vodka Pineapple Juice Melonball Directions Pour the melon liqueur and vodka into an ice-filled highball glass. Fill with pineapple juice, or orange juice. Serve Melonball in a Highball Glass
Sloppy Grumper Recipe
Ingredients 3/4 oz Coconut Rum 3/4 oz Jagermeister 2 oz Orange Juice Sloppy Grumper Directions Pour jagermeister and Captain Morgan’s Parrot Bay coconut rum into a wine goblet. Add orange juice, more if desired, and shoot. Serve Sloppy Grumper in a Old-Fashioned Glass
Pink Lady Recipe
Ingredients 1 1/2 oz Gin 1 tsp Grenadine 1 tsp Light Cream 1 Egg White Pink Lady Directions Shake ingredients with ice, strain into a cocktail glass, and serve. Serve Pink Lady in a Cocktail Glass
Juan Blue Recipe
Ingredients 1 1/2 oz Tequila 2 tsp Blue Curacao 1/2 oz Lemon Juice 1 dash Bitters 1 oz Grapefruit Juice 2 oz Orange Juice Juan Blue Directions Pour tequila, orange juice, grapefruit juice, lemon juice and bitters in a cocktail shaker half-filled with ice cubes. Shake and strain into a highball glass almost filled with…
Alexi’s Spicy Bloody Mary Recipe
Ingredients 1 oz Vodka 1/2 oz Salt 2 oz Pepper 4 dashes Tabasco Sauce 2 dashes Pickle Juice (Fill to Top) Tomato Juice 4 dashes Worcestershire Sauce 2 dashes Olive Juice Celery Salt Alexi’s Spicy Bloody Mary Directions Add vodka, sauces, pickle juice and brine to a mug full of ice. Fill with tomato juice….
Candy Bar Recipe
Ingredients 1/2 oz Frangelico Hazelnut Liqueur 1 oz Coffee Liqueur 1/2 oz Creme de Cacao 1 oz Cream Candy Bar Directions Blend kahlua, creme de cacao, and frangelico. Add cream. Serve with ice cubes in highball glass. Serve Candy Bar in a Highball Glass
Red Lion Recipe
Ingredients 2 parts Grand Marnier 2 parts Gin 1 part Lemon Juice 1 part Orange Juice Red Lion Directions Shake and strain into a highball glass. Moisten rim with water or juice, dip in caster sugar, and serve. Serve Red Lion in a Highball Glass
Candy Cocktail Recipe
Ingredients 1 oz Vodka 3/4 oz Amaretto 12 oz Dr. Pepper Candy Cocktail Directions Fill a tall glass with ice. Pour the 151 proof rum, dr. pepper and amaretto, stir, and serve. Serve Candy Cocktail in a Collins Glass