Lemon Sherbert Punch Recipe
Ingredients (Cold) Water (frozen) Fruit 1 gal Sherbet 2 liters Ginger Ale 1 can (Concentrated) Pink Lemonade Lemon Sherbert Punch Directions Mix lemonade concentrate in a very large punch bowl. Add soda and frozen fruit. Open sherbet and dump the entire package of it into the punch (it will float on the top). Due to…