Flying Purple Squirrel Recipe

Ingredients 1 oz Blue Curacao 1 oz Coconut Rum 2 oz Light Rum 1 oz (fresh) Lime Juice 1 oz Club Soda 1 oz Grenadine Flying Purple Squirrel Directions Combine the rums, curacao, grenadine and lime juice in a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass almost filled with…

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Kool-Aid Shot Recipe

Ingredients 1 shot Vodka 1 shot Amaretto 1 shot Triple Sec 1 shot Sloe Gin Cranberry Juice Kool-Aid Shot Directions Just put all ingredients in a large glass with ice and shake it up. Add cranberry juice to taste. Serve Kool-Aid Shot in a Beer Mug

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Paddy’s Caffeine Recipe

Ingredients 1 shot Coffee Liqueur 1 pint Guinness Stout Paddy’s Caffeine Directions Add the tia maria first (before the guinness has settled and before you “head” it), as otherwise you will mess-up a perfectly well-settled pint. Serve Paddy’s Caffeine in a Beer Mug

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Southern Delta Recipe

Ingredients 1/2 oz Southern Comfort 1 1/2 oz Bourbon 1/3 oz Lime Juice 1 tsp Pineapple Syrup Southern Delta Directions Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass. Serve Southern Delta in a Old-Fashioned Glass

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Farthingale Recipe

Ingredients 3/4 oz Gin 1 oz Dry Vermouth 1 oz Sweet Vermouth 1 dash Bitters Farthingale Directions Pour the sweet vermouth, dry vermouth, gin and bitters into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve. Serve Farthingale in a Cocktail Glass

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Ol’ Dirty Bastard Recipe

Ingredients 2 oz Southern Comfort 1 oz Vodka 2 oz Spiced Rum 1/2 oz Coca-Cola Ol’ Dirty Bastard Directions Pour the Southern Comfort, Captain Morgan spiced, Absolut vodka and Coca-cola into an old-fashioned glass filled with ice cubes, and serve. Serve Ol’ Dirty Bastard in a Old-Fashioned Glass

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Carl Josef Recipe

Ingredients 4 oz Champagne 3/4 oz Kirschwasser 1/4 oz Cherry Heering Carl Josef Directions Stir kirschwasser and cherry liqueur together in a mixing glass filled with ice cubes. Strain into a champagne flute, fill with champagne, and serve. Serve Carl Josef in a Champagne Flute

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