Tahitian Tea Recipe

Ingredients 1/2 oz Vodka 1/2 oz Triple Sec 1/2 oz Gin 1/2 oz Rum 1 1/2 cubes Ice 3 oz Cranberry Juice 3 oz Orange Juice Tahitian Tea Directions Fill a cocktail shaker with ice. Add 1/2 oz of each liquor. Fill with 3 oz of each juice. Shake. Serve in a collins glass. Garnish…

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Nickler Recipe

Ingredients 6 oz Brandy 1 tsp Sugar 1 tsp Coffee 1 slice Lemon Nickler Directions 1. Fill a pony glass (tall shot glass) with the cheapest brandy that you can find. Take a round slice of lemon and place it over the top of the pony glass. Serve Nickler in a Beer Mug

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Pain Killer Recipe

Ingredients 1 1/2 oz Midori Melon Liqueur 1 oz Vodka Cranberry Juice Orange Juice Pineapple Juice Pain Killer Directions Pour midori melon liqueur in an ice-filled collins glass. Almost-fill, with equal parts; cranberry, orange, and pineapple juice. Add rum, garnish with a cherry, and serve. Serve Pain Killer in a Collins Glass

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Mist Cream Recipe

Ingredients 1/2 oz Coffee Liqueur 1 1/2 oz Canadian Whiskey 1 dash Grenadine 4 oz Heavy Cream Mist Cream Directions Combine all ingredients in a blender with half a cup of crushed ice. Blend until smooth. Strain into a cocktail glass. Garnish with a maraschino cherry, and serve. Serve Mist Cream in a Cocktail Glass

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Lilly Pad Recipe

Ingredients 2 oz Midori Melon Liqueur 1 dash Blue Curacao 2 oz Coconut Rum 4 oz Pineapple Juice Lilly Pad Directions Pour the Malibu rum and Midori melon liqueur into a collins glass filled with ice cubes. Fill with pineapple juice, and stir well. Float the blue curacao on top. Cut a lime slice in…

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Irish Cream BTB Recipe

Ingredients 1/3 cup Rum 1 cup Whiskey 2 tbsp Egg 1 tsp Vanilla 1 tbsp Chocolate Syrup 1 pint Whipping Cream 1 can Condensed Milk Irish Cream BTB Directions Mix all the ingredients thoroughly, except for the whipping cream. You can use a mixer (recommended) or by hand. After all the ingredients are mixed well…

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