Ingredients 2 oz Gin 1 tsp Scotch Whisky 1 dash Dry Vermouth Dusty Martini Directions Stir ingredients over ice cubes in a chilled cocktail glass rimmed with Scotch whisky. Garnish with a twist of lemon, and serve. Serve Dusty Martini in a Cocktail Glass
Ingredients 1 oz Sweet Vermouth 3 oz Canadian Whiskey 1 oz Cherry Canadian Manhattan Directions Shake well and pour over ice or “up” in a martini glass. Garnish with cherry. Serve Canadian Manhattan in a Cocktail Glass
Ingredients 5 cl Brandy 30 cl White Rum 70 cl White Wine 5 cl Lemon Juice 3 cl Almond Syrup 5 cl Orange Juice Scorpion Punch Directions Combine and mix ingredients in a large ice-filled jug. Add slices of orange and a sprig of mint, and serve. Serve Scorpion Punch in a Jug
Ingredients 1 1/4 oz Citrus Vodka 1 tbsp Sugar Soda Water 3/4 oz Campari Bitters 3 oz Sweet and Sour Mix 2 Lemon Wedge Joy Ride Directions Muddle lemon and sugar in a mixing glass. Add ice, absolut citron, campari and sweet and sour. Shake well and dump into a hurricane glass. Spritz with soda….
Ingredients 1/2 oz Vodka 1 tsp Cherry Brandy 1 1/2 oz Dark Creme de Cacao 1 tsp Chocolate Syrup Easter Bunny Directions Shake creme de cacao and vodka with ice. Strain over ice in an old-fashioned glass. Float chocolate syrup and cherry brandy. Serve Easter Bunny in a Old-Fashioned Glass
Ingredients 3/4 oz Banana Liqueur 2 oz Dark Rum 1 scoop (Crushed) Ice 1/2 (Juice of) Lime 1 oz Orange Juice 1 oz Pineapple Juice Caribbean Punch Directions Mix in shaker, top with grated nutmeg. Serve Caribbean Punch in a Beer Mug
Ingredients 2 cl Aquavit 2 cl Banana Liqueur 1 1/2 cl Lime Juice 2 cl 7-Up IAS-Special Directions mix aquavit and banana liqueur insert dash with lime fill up with 7-up Served with ice cubes strawberry Serve IAS-Special in a Beer Mug
Ingredients Coffee Liqueur Irish Cream Tiatip Directions Chill Tia Maria and Baileys Irish Cream to 20 degrees. In a shot glass, fill half way with Tia Maria then very carefully add Bailey Irish cream on top to float. Do not allow them to mix. Keep them seperated. There’s your shot. Enjoy! Serve Tiatip in a…
Ingredients 1/2 oz Blackberry Brandy 1 1/2 oz Cognac 1/2 oz LBV Port Port Side Directions Stir and strain into a brandy snifter. Serve Port Side in a Brandy Snifter
Ingredients 8 oz Midori Melon Liqueur 6 oz Banana Liqueur Cherry Liqueur 6 oz Coconut Rum 2 qt Lime Mix Dead Little Green Frog Directions Mix lemon-lime mix in a large pitcher or punch bowl and add the other ingredients. Pour over ice in seperate highball glasses, and top each drink off with 1/2 oz…