Pirate Float Recipe

Ingredients 1 part Seagram’s Vanilla Vodka 1 part Beer 1 part Spiced Rum 1 part Cream Pirate Float Directions Add all ingredients, in order, into a highball glass. Stir if desired. Serve Pirate Float in a Highball Glass

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Citrus Cream Recipe

Ingredients 1 oz (fresh) Grapefruit Juice 2 oz (fresh) Orange Juice 1/2 oz Simple Syrup 1/2 oz Grenadine 1 oz Heavy Cream Citrus Cream Directions Shake all ingredients with ice and strain into a goblet or london dock glass. Serve. Serve Citrus Cream in a Red Wine Glass

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Gin Gin Mule Recipe

Ingredients 3/4 oz Beer 1 1/2 oz Gin 1/2 oz Lime Juice 6 (Sprig) Mint 1 splash Soda Water 1/2 oz Simple Syrup Gin Gin Mule Directions Muddle the lime juice, syrup and mint sprigs at the bottom of a mixing glass. Add gin and ginger beer and shake well. Pour over ice in a…

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Apple a la Mode Recipe

Ingredients 1 oz Dark Rum 2 oz Apple Juice 1 tbsp Vanilla Ice Cream Apple a la Mode Directions Blend briefly with half a glassful of crushed ice. Serve in a double cocktail glass with a sprig of mint. Serve Apple a la Mode in a Cocktail Glass

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Southern Belle Recipe

Ingredients 1/2 oz Brandy 1/2 oz Benedictine 1/2 oz White Creme de Cacao Southern Belle Directions Pour the brandy into a pousse cafe glass. Tilt the glass to a 45-degree angle and slowly pour the creme de cacao down the side of the glass so that it floats on the brandy. Repeat this precedure with…

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Nuclear Blue Recipe

Ingredients 1/2 oz Southern Comfort 1/2 oz Blue Curacao 1/2 oz Bourbon 8 oz Lime Mix Nuclear Blue Directions Pour the blue curacao, Southern Comfort and Wild Turkey whiskey into a highball glass with a few ice cubes. Fill with lime mix, and serve. Serve Nuclear Blue in a Highball Glass

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The Nog Recipe

Ingredients 1 oz Midori Melon Liqueur 1 oz Triple Sec 1 oz Light Rum Pineapple Juice The Nog Directions Pour midori, triple sec and rum into a 12-ounce highball glass filled with ice. Fill with pineapple juice, stir, and serve. Serve The Nog in a Highball Glass

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