Bartender Experts

Ingredients 2 oz Brandy 1 oz Apricot Brandy 1 oz Lime Juice Bacchus Directions Pour into an old-fashioned glass filled with broken ice. Serve with a twist of lime. Serve Bacchus in a Old-Fashioned Glass

Ingredients 1 oz Southern Comfort 1 oz Vodka 1 oz Amaretto 1 oz Bourbon 2 oz Sloe Gin 3 dashes 7-Up Sweet and Sour Mix Ski Slope Directions Mix in any order, serve in glass with ice. Serve Ski Slope in a Collins Glass

Ingredients 1 1/2 oz Bourbon 1 oz Lime Juice 3 oz Collins Mix Limestone Cocktail Directions Pour the bourbon whiskey into a highball glass almost filled with ice cubes. Add collins mix, and stir well. Add lime juice, to taste, and serve. Serve Limestone Cocktail in a Highball Glass

Ingredients 6 oz Beer 1 1/2 oz Coffee Liqueur 1 1/2 oz Irish Cream Turlock Bulldog Directions Mix Kahlua and Bailey’s in glass. Fill with rootbeer. Serve Turlock Bulldog in a Highball Glass

Ingredients 1/2 oz Triple Sec 1 1/2 oz Light Rum 2 tsp Pernod 1 tsp White Creme de Cacao 1 Egg Yolk 1 tsp Superfine Sugar Eye-Opener Directions In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass. Serve Eye-Opener in a Whiskey Sour Glass

Ingredients 1 1/2 oz Bourbon 3/4 oz Orange Curacao 3/4 oz Lime Juice 1 tbsp Grenadine Bull and Bear Directions Pour the bourbon, curacao, lime juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a slice of orange and a maraschino cherry, and…

Ingredients 2 oz Frangelico Hazelnut Liqueur 6 oz (Hot) Chocolate Frangelico and Chocolate Directions Pour the Frangelico hazelnut liqueur into a mug of hot chocolate, stir briefly and serve. Serve Frangelico and Chocolate in a Coffee Mug