Bartender Experts

Ingredients 1 oz Vodka 5 oz Creme de Cassis Desiree Directions Serve on the rocks. Serve Desiree in a Beer Mug

Ingredients 1 oz Galliano 2 oz Irish Cream Fraser Directions Pour both ingredients over cracked ice in an old-fashioned glass. Stir well, and serve. Serve Fraser in a Old-Fashioned Glass

Ingredients 2 cl Vodka 2 cl Advocaat 2 cl Irish Cream 1 cube Ice B.A.V. Directions Shake or stir and enjoy. Serve B.A.V. in a Old-Fashioned Glass

Ingredients 1 oz Cinnamon Liqueur 1 cup (Hot) Chocolate Shocking Chocolate Directions Heat the hot chocolate and add the cinnamon schnapps. Serve Shocking Chocolate in a Coffee Mug

Ingredients 1 part Southern Comfort 1 part Amaretto 1 part Coffee Liqueur 1 part Irish Cream Kickstand Directions Pour amaretto and southern comfort into a highball glass, and layer kahlua and irish cream. Serve Kickstand in a Highball Glass

Ingredients 1 1/4 oz Dark Rum 2 oz Orange Juice 2 oz Pineapple Juice 1 oz Coconut Cream Four Wheeler Directions Pour all ingredients into a blender with one scoop (half a cup) of crushed ice. Blend well. Pour into a highball glass, and serve. Serve Four Wheeler in a Highball Glass

Ingredients 3 oz Current Vodka 1/2 oz Raspberry Liqueur Berrytini Directions Pour the vodka and framboise into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with raspberries, and serve. Serve Berrytini in a Hurricane Glass

Ingredients (Fill to Top) Beer 1 1/4 oz Vodka 1 squirt Lime Juice Mule Directions Pour smirnoff vodka into a glass. Fill with ginger beer, add ice and squeeze in the lime juice. Serve Mule in a Old-Fashioned Glass

Ingredients 1 oz Creme de Menthe 2 oz Gin 3 (Leaves) Mint Mint Martini Directions In a mixing glass half-filled with ice cubes, combine the gin and creme de menthe. Stir well. Strain into a cocktail glass and garnish with mint leaves. Serve Mint Martini in a Cocktail Glass