Midnight Manx Recipe

Ingredients 1 oz Coffee Liqueur 1 dash Goldschlager 1 oz Irish Cream 2 oz Coffee 2 oz Heavy Cream Midnight Manx Directions Fill a mixer with ice and add baileys, kahlua, goldshlager, and cream. Shake for 5 seconds and strain into an ice-filled double rocks glass. Add chilled coffee, stir and serve. Serve Midnight Manx…

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Absinthe Drip Recipe

Ingredients 2 oz Absinthe 2 tsp Sugar Absinthe Drip Directions Add absinthe and one large cube of ice to an old-fashioned glass. Place an absinthe spoon across the top of the glass with the sugar on it, and pour drops of water onto the spoon. The water will drop through the holes in the absinthe…

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Mexican Coffee Liqueur Recipe

Ingredients 2 cups Vodka 3/4 cup Brandy 3 cups Sugar 2 cups Water 1/4 tsp Chocolate Syrup 1/4 cup Instant Coffee 1 split Vanilla Bean 1 drop Food Coloring Mexican Coffee Liqueur Directions 1. Heat water in a medium saucepan. When hot, add coffee and stir until dissolved. Add sugar and vanilla bean, stirring well…

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Mexican Coffee Recipe

Ingredients 1 oz Coffee Liqueur 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Mexican Coffee Directions Pour coffee and kahlua into an irish coffee cup, and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate. Serve Mexican Coffee in a Irish Coffee Cup

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Masala Chai Recipe

Ingredients 1 (dried) Ginger 1 cups Sugar 1 piece Cinnamon 2 cups Water 3 whole Clove 3 tbsp Milk 2 whole Black Pepper 4 pods (crushed) Cardamom 4 tsp Tea Leaves Masala Chai Directions 1. Bring two cups of water to the boil. Add all the ingredients (except milk and sugar) and boil again for…

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Lasseman’s Partysaver Recipe

Ingredients 1 part Ouzo 5 parts Coffee 1 scoop Whipping Cream Lasseman’s Partysaver Directions Mix the black coffee with the ouzo (until you can’t feel the ouzo taste anymore) and put a little blob of whipped cream on top. Drink and enjoy. Serve Lasseman’s Partysaver in a Coffee Mug

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