Ingredients 1 1/2 dl Beer 1 1/2 dl Sugar 5 liters Water 1 qt Lemon 1 1/2 dl Brown Sugar 5 Raisins 2 tsp Yeast Sima Directions Boil water, sugars, beer and the yellow part of the lemon’s peel. Let the mixture cool down. Peel the white part of the lemon’s peel carefully and cut…
Ingredients 1 fifth Scotch Whiskey 1 1/2 cups Honey 2 tsp (dried and chopped) Angelica Root 2 2-inch (strips) Lemon Peel 1/4 tsp (crushed) Fennel Seeds Scottish Highland Liqueur Directions Combine all ingreds in aging container. Cover tightly and shake gently several times during the first 24 hrs. After 24 hrs, remove the lemon zest….
Ingredients 1 oz Coffee Liqueur 6 cubes Ice 6 tsp Sugar 2 cups (Cold) Coffee 1/2 cup Milk Coffee Coolata Directions Mix coffee, sugar, and milk in a blender and add more of either to taste, then add the ice and crush it until no large chunks are present. Add the Kahlua, and mix if…
Ingredients 1/2 oz Coffee Liqueur 1/2 oz Grand Marnier 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Coffee Chaser Directions Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate. Serve Coffee Chaser in a Irish Coffee…
Ingredients 100 pint Vodka 1 cup Sugar 2/3 cup Maple Syrup 1/4 cup (grated) Orange Peel Saurian Brandy Directions Put orange rind in a half-pint jar with 1/4 cup vodka. Seal it and shake occasionally. Let it steep overnight. Serve Saurian Brandy in a Beer Mug
Ingredients 1 oz Brandy 1 oz Cointreau 1 bottle White Wine 2 cubes Ice 2 tbsp Sugar 1 cup Lemon 1 Orange 1 cup Club Soda Sangria Liqueur Classic Directions Cut orance and half (1/2 into thin slices), and juice the other half of the orange. Cut the lemon into thin slices and combine with…
Ingredients 4 oz Brandy 1 1/2 liters Red Wine 1 cup Sugar 1 (Sectioned) Apple 1 (sliced) Lemon 1 (sliced) Orange Sangria Liqueur – The World’s Best Directions 1. Mix ingredients together in a large container, stir, and let sit in a refrigerator for 18-24 hours. Serve Sangria Liqueur – The World’s Best in a…
Ingredients 1/2 oz Brandy 1/2 oz Coffee Liqueur 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Coffee Break Directions Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a maraschino cherry, and serve. Serve Coffee Break in a Irish Coffee Cup
Ingredients 4 cl Licor 43 (Fill to Top) Coffee 1 oz Cream Coffee 43 Directions Put licor 43 and coffee into mug. Pour cream gently over the coffee, don’t let them mix. Serve Coffee 43 in a Irish Coffee Cup
Ingredients 2 bottles Red Wine 1 cup Sugar Lime Lemon 3 Oranges 3 Apples 2 cans Fresca Sangria Liqueur – Sweet Directions Melt the sugar in a couple of cups of hot water. I do this so I don’t end up with a lot of undissolved sugar in the end. Cut apples into small chunks…