Rhubarb Syrup Recipe
Ingredients 2 cups Sugar 1 cup Water 2 tbsp Rosewater 1 lb Rhubarb Rhubarb Syrup Directions 1. Remove strings from rhubarb, wash, and cut into 1/2″ pieces. Wrap rhubarb in cheesecloth and tie shut. Serve Rhubarb Syrup in a Beer Mug