Scottish Highland Liqueur Recipe
Ingredients 1 fifth Scotch Whiskey 1 1/2 cups Honey 2 tsp (dried and chopped) Angelica Root 2 2-inch (strips) Lemon Peel 1/4 tsp (crushed) Fennel Seeds Scottish Highland Liqueur Directions Combine all ingreds in aging container. Cover tightly and shake gently several times during the first 24 hrs. After 24 hrs, remove the lemon zest….