Ingredients
1 cup (Crushed) Ice
7 oz Pineapple Juice
2 oz Coconut Cream
Virgin Pina Colada Directions
Add the pineapple juice, coconut cream and crushed ice to a blender; blend at high speed. Pour into a collins glass. Garnish with a maraschino cherry, a pineapple wedge, and serve.
Serve Virgin Pina Colada in a Collins Glass