Ingredients
1/2 oz Grenadine
2 oz Ginger Ale
1 oz Heavy Cream
1 tsp Superfine Sugar
3 oz (Pureed) Strawberries
Tenderberry Directions
Blend briefly with three-quarters of a glassful of crushed ice. Add the ginger ale, garnish with a strawberry, and serve.
Serve Tenderberry in a Highball Glass