Ingredients
1/2 oz Coconut Rum
1/2 oz Irish Cream
1/2 oz Chocolate Hazelnut Liqueur
1 splash Half and Half
Creamy Nuts Directions
Combine the Bailey’s irish cream, Malibu rum, and Paul Masson chocolate hazelnut cream liqueur into a shot glass and top with a splash of half and half.
Serve Creamy Nuts in a Shot Glass