Mozart Eiskaffee Recipe
Ingredients 2 oz Chocolate Liqueur 4 oz (Cold) Coffee 1 tbsp Vanilla Ice Cream 1 oz Whipping Cream Mozart Eiskaffee Directions Blend briefly with half a glassful of crushed ice. Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate. Serve Mozart Eiskaffee in a Collins Glass