Nassau Paul Recipe

Ingredients 1/2 oz Cointreau 1 oz White Rum 2 oz Lemon Juice 1/2 oz Simple Syrup 1/2 oz Egg White Nassau Paul Directions Combine the white rum, Cointreau, lemon juice, egg white and simple syrup in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a champagne flute. Garnish with a maraschino…

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Yuppidoo Recipe

Ingredients 1 oz Coffee Liqueur 1 oz Galliano 1 oz Irish Cream 1 oz Vanilla Liqueur 1 dash Half and Half Yuppidoo Directions Shake all on ice and strain into a highball glass. Serve Yuppidoo in a Highball Glass

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Brandy-O Recipe

Ingredients 1 oz Brandy 2 oz Orange Juice 1 splash Grenadine Brandy-O Directions Pour over ice cubes in a cocktail glass. Garnish with a slice of orange. Add a stirrer, and serve. Serve Brandy-O in a Cocktail Glass

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The Crying Game Recipe

Ingredients 1 oz Tequila 1/5 part Coffee Liqueur 1/5 part Bourbon 1/5 part Irish Cream 1/5 part Lime Vodka 1 oz Rum 5 oz Tomato Juice 1/5 part Grenadine The Crying Game Directions Mix JD and Vodka together with Kahlua. Heat over medium flame Bailey’s, Tequila, and Rum. Mix all together with tomato juice and…

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Woo Woo Recipe

Ingredients 1 1/2 oz Vodka 1 1/2 oz Peach Schnapps 3 oz Cranberry Juice Woo Woo Directions Pour all ingredients into a highball glass over ice cubes, stir, and serve. Serve Woo Woo in a Highball Glass

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Warsaw Cocktail Recipe

Ingredients 1 1/2 oz Vodka 1/2 oz Blackberry Brandy 1/2 oz Dry Vermouth 1 tsp Lemon Juice Warsaw Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Warsaw Cocktail in a Cocktail Glass

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Pink Millenium Recipe

Ingredients 1 dash Champagne 2 cl Citrus Vodka 2 cl Cranberry Juice 1 cl Sugar Syrup Pink Millenium Directions Mix vodka, cranberry juice and sugar syrup, and pour into a champagne coupe or flute. Fill with champagne or a dry sparkling wine. Serve Pink Millenium in a Champagne Flute

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