Ingredients 750 ml White Wine 1/2 gal Vanilla Ice Cream 1 can (Drained) Fruit Cocktail Blonde Smoothie Directions Scoop ice-cream into a large bowl (stainless or glass, but plastic will do). Slowly pour wine into bowl and mix until smooth (but not runny, or melted). Fold in (well drained) fruit cocktail. Serve in wine glass…
Ingredients 1 oz Grand Marnier 1 oz Orange Curacao 1 oz Maraschino Liqueur 1 1/2 liters Sauternes 4 oz Sugar Sauternes House Punch Directions Dissolve sugar in wine and combine all ingredients in a large jug with ample ice to cool. Add in-season fruit slices or pieces. Serve Sauternes House Punch in a Jug
Ingredients 2 bottles (chilled) Champagne 3 oz Cognac 1 1/2 oz Curacao 1 bottle White Wine Sauterne Directions Mix the cognac and curacao several hours ahead of time. When ready to serve, pour the necessary amount of this mixture over a block of ice or ice mold in a cold punch bowl, and add thoroughly…
Ingredients 1 cup Everclear 1 bottle Red Wine 10 tbsp Sugar 2 sticks Cinnamon 1 bottle Water 1 stick Vanilla 2 whole Black Pepper Bisp Directions Let sugar, water and spices simmer for two hours. Strain. Add wine and alcohol. Serve. Serve Bisp in a Irish Coffee Cup
Ingredients 1 part Vodka 1 part Champagne 1 1/2 parts Orange Juice Russian Brunch Directions Mix vodka and orange juice in a blender with ice, and pour into a large container. Add champagne, stir, and serve. Serve Russian Brunch in a Beer Mug
Ingredients 1/2 can Tequila 1 1/2 oz Triple Sec 1 splash (fresh) Lime Juice 3 cans (ice cold) Water 1 can (frozen) Limeade RumRunner’s Easy Margarita Directions Whisk all ingredients in a pitcher, and serve over ice in margarita glasses. Serve RumRunner’s Easy Margarita in a Beer Mug
Ingredients 6 oz Rum 3 oz Lime Juice 3 oz Orange Juice 3 oz Pineapple Juice 2 oz Simple Syrup 8 dashes Angostura Bitters Rum Punch (Alcoholic) Directions Combine ingredients in a shaker with ice. Serve in four seperate tall glasses. Serve Rum Punch (Alcoholic) in a Collins Glass
Ingredients 2 oz Light Rum 1 whole Egg 6 oz Milk 1 tsp Powdered Sugar Nutmeg Rum Eggnog Directions Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinkle nutmeg on top and serve. Serve Rum Eggnog in a Beer Mug
Ingredients 5 cl Triple Sec 1 1/2 liters Champagne 50 cl Dark Rum 20 cl Lemon Juice 700 g Sugar 60 cl Orange Juice 3 (beaten) Egg White Roman Punch Directions Combine and mix all ingredients except champagne and rum in a punch bowl with ample ice. Add orange slices and the grated zest of…
Ingredients 2 parts Red Wine 2 oz Oranges 1 part Soda Water 3 tbsp Powdered Sugar Red Wine Punch Directions Mix large parts of icing sugar with red wine in a punch bowl, and stir well. Add the soda, plenty of ice, and drop in a few orange (or lemon) slices. Serve immediately. Serve Red…