Blue Kool-Aid Punch Recipe

Ingredients 6 oz Smirnoff Raspberry Twist Vodka 6 oz Raspberry Liqueur 1 liter Blue Moon Berry Kool-Aid Blue Kool-Aid Punch Directions Make a liter of kool-aid mixture as standard. Add the raspberry vodka and raspberry sour puss, and stir. Pour into tall, ice-filled glasses, and serve. Serve Blue Kool-Aid Punch in a Collins Glass

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Caribbean Coffee Recipe

Ingredients 1 oz Dark Rum 1 tsp Sugar 5 oz (hot) Coffee 1 1/2 oz Whipping Cream Caribbean Coffee Directions Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve. Serve Caribbean Coffee in a Irish Coffee Cup

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Barrow Blues Recipe

Ingredients 1 oz Blue Curacao 1/2 oz Gold Rum 1/2 oz Light Rum 1 1/2 oz Pineapple Juice 1 tsp Coconut Cream Barrow Blues Directions Pour the blue curacao, light rum, anejo rum, pineapple juice and coconut cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled…

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Depth Charge Recipe

Ingredients 1 shot Vodka 1 shot Coconut Rum 1 shot Coffee Liqueur 1 shot Pernod (Fill to Top) Cola 1 bottle Pineapple Juice 1 splash Lemonade Depth Charge Directions Pour the Vodka, Pernod, Malibu & Tia Maria into a one pint beer glass, add the lemonade and pineapple juice, and top up with coke. Serve…

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Tango Martini Cocktail Recipe

Ingredients 1/2 oz Triple Sec 2 oz Bacardi O 1/2 oz Raspberry Liqueur 1 splash Cranberry Juice 1 tsp Orange 1 oz Pineapple Juice Tango Martini Cocktail Directions Shake ingredients with ice and strain into a chilled martini glass. Squeeze orange juice into the bottom of the glass, and garnish with a twist of orange….

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