Bartender Experts

Ingredients 1 part Vodka 1 part Tequila 1 part Tabasco Sauce Hot Spot Directions Mix vodka and tequila. Pour in tabasco sauce until it’s really red. Serve Hot Spot in a Shot Glass

Ingredients 15 ml Cinnamon Schnapps 15 ml Coffee Liqueur Hot Scott Directions Pour together to ensure a good mix. Serve Hot Scott in a Shot Glass

Ingredients 1 oz Vodka 1/4 oz Goldschlager 1/4 oz Caramel Syrup Hot Mess Directions Carefully layer ingredients into a shot glass in this order: Goldschlager bottom, Bacardi 151 middle, Caramel top. Serve Hot Mess in a Beer Mug

Ingredients 1/2 oz Tequila 1/2 oz (chilled) Cinnamon Schnapps Hot Jose Directions Pour ingredients into a shot glass and enjoy. Serve Hot Jose in a Shot Glass

Ingredients 1/2 oz Cinnamon Schnapps 1/2 oz Peach Schnapps Hot Georgia Peach Directions Chill and pour into a shot glass. Serve. Serve Hot Georgia Peach in a Shot Glass

Ingredients 1 oz Vodka 1 oz Rum 1/2 oz Whiskey 2 oz Orange Juice Hot Damn Shooter Directions Shake all ingredients adding orange juice to taste. Serve in a shot glass. Serve Hot Damn Shooter in a Shot Glass

Ingredients 1 oz Tequila 1 oz Watermelon Schnapps 1 1/2 oz Sweet and Sour Mix Hot Carl Directions Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass, and serve. Serve Hot Carl in a Old-Fashioned Glass

Ingredients 1 oz Vodka 1/2 oz Coffee Liqueur 1/2 oz Irish Cream 1 oz Sake Hot Cambodian Skin Directions Pour Kahlua, sake, Bailey’s and 151 rum into a cocktail glass. The rum should be on top, which is then ignited (carefully). Blow out before consuming. Serve Hot Cambodian Skin in a Cocktail Glass

Ingredients 1 1/2 oz Midori Melon Liqueur 1 1/2 oz Cinnamon Schnapps Hot Brown Lizard Directions Mix midori with cinnamon schnapps until the desired tone of brown is achieved. Serve Hot Brown Lizard in a Shot Glass

Ingredients 2 cl Vodka 2 cl Gin 2 cl Whisky 1 dash Tabasco Sauce Hot Bitch Directions Add all the alcoholic measures into the glass without stirring, then add the dash of tabasco and serve. Serve Hot Bitch in a Shot Glass