Russian Qualude Recipe

Ingredients 1 shot Frangelico Hazelnut Liqueur 1 shot Vodka 1 shot Coffee Liqueur 1 shot Irish Cream 1 oz Cream Russian Qualude Directions Pour liquors over ice in a highball glass. Top with cream or milk, stir, and serve. Serve Russian Qualude in a Highball Glass

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Ballylickey Bait Recipe

Ingredients 2 oz Irish Whiskey 1/2 oz Honey Soda Water Ballylickey Bait Directions In an old-fashioned glass, muddle the honey and a little water until it dissolves. Add ice cubes and whiskey and fill with sparkling water. Stir gently and garnish with a lemon peel. Serve Ballylickey Bait in a Old-Fashioned Glass

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Saratoga Cocktail Recipe

Ingredients 2 oz Brandy 1/2 tsp Maraschino Liqueur 1 tsp Lemon Juice 2 dashes Bitters 1 tsp Pineapple Juice Saratoga Cocktail Directions Shake all ingredients with ice, strain into a cocktail glass, and serve. Serve Saratoga Cocktail in a Cocktail Glass

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Scotch Cooler Recipe

Ingredients 3 dashes Creme de Menthe 2 oz Scotch Whisky Soda Water Scotch Cooler Directions Pour scotch and creme de menthe over ice cubes in a highball glass. Fill with carbonated water, stir, and serve. Serve Scotch Cooler in a Highball Glass

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Chop Nut Recipe

Ingredients 1 tsp Frangelico Hazelnut Liqueur 3/4 oz Coconut Rum 1 oz White Rum 1/2 oz White Creme de Cacao 1 1/2 oz Mandarin Juice 1 tsp Egg White Chop Nut Directions Shake well and strain into a double-cocktail glass filled with broken ice. Serve Chop Nut in a Cocktail Glass

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Frozen Domingo Recipe

Ingredients 1 1/2 oz Spiced Rum 2 oz Cranberry Juice 2 oz (fresh) Orange Juice 2 oz Pina Colada Mix Frozen Domingo Directions Add all ingredients to a blender with half a cup of crushed ice. Blend until puree-consistency. Pour into a parfait glass, garnish with a pineapple slice, and serve. Serve Frozen Domingo in…

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Granny’s Apple Pie Martini Recipe

Ingredients 1/2 oz Goldschlager 1/2 oz Citrus Vodka 1/4 oz DeKuyper Sour Apple Pucker 3/4 oz Sweet and Sour Mix Granny’s Apple Pie Martini Directions Pour Goldschlager cinnamon schnapps, Smirnoff vodka, sweet and sour mix and DeKuyper sour apple schnapps into a cocktail shaker with ice. Shake and strain into a chilled martini glass rimmed…

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Ponche de Pina Recipe

Ingredients 1 qt Light Rum 3/4 cup Sugar 3 sticks Cinnamon 3 cans Pineapple 3 cups Water 2 tsp Allspice 2 tsp Clove 1 cup Coconut Milk Ponche de Pina Directions 1. Peel pineapples, chop and shread. Add water and let stand overnight. Serve Ponche de Pina in a Beer Mug

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