Eagle Cocktail Recipe
Ingredients 1 1/2 oz Gin 3/4 oz Creme de Violette 1 oz (fresh) Lemon Juice 1 tsp Sugar 1 Egg White Eagle Cocktail Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake vigorously. Strain into a wine glass, and serve. Serve Eagle Cocktail in a White Wine Glass