New Orleans Sazerac Recipe
Ingredients 1/4 oz Bourbon 2 oz Pernod 1 tsp Sugar 1 dash Angostura Bitters 1 twist Lemon Peel New Orleans Sazerac Directions Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters. Add ice cubes, pour in liquors, and add a twist of lemon peel. Fill with water, stir well, and serve….