Ingredients 2 oz Pineapple Juice Haleakala Martini Directions Pour the Absolut vodka, Chambord raspberry liqueur and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve. Serve Haleakala Martini in a Beer Mug
Ingredients 3/4 oz Vanilla Schnapps 3/4 oz Swiss Chocolate Almond 2 oz Cola 1/2 oz Half and Half Naked Shake Directions Add the vanilla schnapps, swiss mocha cream liqueur and a few ounces of half-and-half to an ice-filled cocktail shaker. Stir or shake and strain into an ice-filled highball glass. Top with a splash of…
Ingredients 1 oz Bourbon 1 tsp Creme de Bananes 1 1/2 oz Madeira 1 tsp Grenadine Crater Face Directions Pour ingredients into an old-fashioned glass three-quarters filled with broken ice, and serve. Serve Crater Face in a Old-Fashioned Glass
Ingredients 2 tsp Sambuca 1 1/2 oz Grappa 2 tsp Dry Vermouth Genoa Directions Shake with ice and strain into an old-fashioned glass. Serve Genoa in a Old-Fashioned Glass
Ingredients 1 oz Bourbon 1/2 oz Sweet Sherry 1/2 oz Rum Tree 1/2 oz Campari Bitters 4 oz Lemonade Jagger’s Satisfaction Directions Pour into an ice-filled highball glass, and serve. Serve Jagger’s Satisfaction in a Highball Glass
Ingredients 1 part Vodka 2 parts Sprite 1 slice (fresh) Lime 3 parts Lemonade Green Tree Frog Directions Mix together first three ingredients and then slice fresh limes and place in drink. Allow to sit for at least one hour. This drink is to be made in a large quantity, so the limes may “take…
Ingredients 1/2 oz Southern Comfort 1/2 oz Blueberry Schnapps Southern Blues Directions Add ingredients to a small shaker w/ice. Stir, strain into a shot glass, and serve. Serve Southern Blues in a Shot Glass
Ingredients 1/2 oz Tequila 3 oz Champagne 3/4 oz Watermelon Schnapps Aztec Directions Pour ingredients into a champagne flute and serve. Serve Aztec in a Champagne Flute
Ingredients 1 1/2 oz Black Haus Zima Itchy Ass Directions Pour the shot of Blackhouse blackberry schnapps into a collins glass half-filled with ice cubes. Add the Zima. Serve unstirred. Serve Itchy Ass in a Collins Glass
Ingredients 2 oz Beer 1/2 oz Ice 5 oz Apple Cider Brown Pelican Directions Combine in a mixing glass, stir gently and pour over ice cubes in a highball glass. Serve Brown Pelican in a Highball Glass