Moscow Chill Recipe

Ingredients 1 1/2 oz Pepper Vodka 4 oz Dr. Pepper Moscow Chill Directions Pour the Stoli pepper vodka (Pertsovka) into a champagne saucer filled with shaved ice. Fill with Dr. Pepper soda, garnish with a lime wedge, and serve. Serve Moscow Chill in a Champagne Saucer

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Flying Purple Squirrel Recipe

Ingredients 1 oz Blue Curacao 1 oz Coconut Rum 2 oz Light Rum 1 oz (fresh) Lime Juice 1 oz Club Soda 1 oz Grenadine Flying Purple Squirrel Directions Combine the rums, curacao, grenadine and lime juice in a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass almost filled with…

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Johnny Loftus Recipe

Ingredients 1 oz Butterscotch Schnapps 1 oz Chocolate Liqueur 1 oz Coffee Liqueur 1 1/2 oz Dark Rum 1/2 shot Milk Johnny Loftus Directions Pour the Kahlua coffee liqueur, butterscotch schnapps and chocolate liqueur into a blender. Blend until smooth. Pour into a medium-sized cocktail glass, float the rum on top, and serve. Serve Johnny…

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Hyatt Club Recipe

Ingredients 2/3 oz Mandarine Napoleon 1 oz White Rum 2/3 oz Cherry Brandy 4 oz Bitter Lemon Hyatt Club Directions Pour ingredients into an ice-filled highball glass. Garnish with a slice of lemon and a cherry. Serve. Serve Hyatt Club in a Highball Glass

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Fat Cat Recipe

Ingredients 1/2 oz Amaretto 1/2 oz Banana Liqueur 1 oz Irish Cream Fat Cat Directions Fill mixing cup 1/4 full with ice. Add all three ingredients. Shake and strain into a shot glass or serve on the rocks. Serve Fat Cat in a Shot Glass

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Oxymoron Recipe

Ingredients 1 shot Vodka 1/2 shot Lemon Juice 1 tbsp Honey Oxymoron Directions Maintain the vodka and juice at room temperature. Mix in an old-fashioned glass, and add the honey. The honey will sink to the bottom. Swirl the drink more or less to vary the amount of honey dissolved. Serve Oxymoron in a Old-Fashioned…

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Frozen Aquavit Recipe

Ingredients 1 oz Aquavit 1/4 oz Kirschwasser 1/2 oz Lime Juice 1/3 oz Sugar Syrup 1 tsp Egg White Frozen Aquavit Directions Shake well and strain into a champagne saucer heaped with crushed ice. Serve Frozen Aquavit in a Champagne Saucer

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