Purple VW Recipe

Ingredients 2 parts Blue Curacao 1 part Grenadine Purple VW Directions Fill two-thirds of a shot glass with blue curacao. Fill completely with grenadine, stir, and serve. Drink slowly. Serve Purple VW in a Shot Glass

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Centauri Sundown Recipe

Ingredients 1/2 oz Vodka 1/2 oz Grenadine Sweet and Sour Mix Centauri Sundown Directions Pour the vodka and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Top with sour mix, to taste, and serve. Serve Centauri Sundown in a Cocktail Glass

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Mistress Recipe

Ingredients 1 1/2 oz Gin 1 oz White Creme de Cacao 2 oz Pineapple Juice 1 oz Passion-fruit Juice 1 tsp Campari Bitters 1 oz Whipping Cream Mistress Directions Shake and strain into an ice-filled highball glass. Sprinkle with campari, and serve with a cherry. Serve Mistress in a Highball Glass

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Coconut Kiss Recipe

Ingredients 1 oz Cream 1 1/2 oz Cherry Juice 1 1/2 oz Pineapple Juice 1 dash Grenadine 3/4 oz Coconut Cream Coconut Kiss Directions Shake over ice cubes in a shaker. Strain into a large highball glass over crushed ice, garnish with an amarelle cherry, and serve. Serve Coconut Kiss in a Highball Glass

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Jamaican Juice Recipe

Ingredients 2 oz Dark Rum 5 oz Grapefruit Juice Jamaican Juice Directions Add 3 ice cubes to a mason jar. Using the exact amounts as above, pour the rum and juice into the masor jar and mix. Serve Jamaican Juice in a Mason Jar

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Killer Kool-Aid Recipe

Ingredients 1 1/2 oz Vodka 1/2 oz Amaretto 1/2 oz Peach Schnapps 3 oz Cranberry Juice Killer Kool-Aid Directions Pour all ingredients into a highball glass filled with ice cubes. Serve, unstirred. Serve Killer Kool-Aid in a Highball Glass

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Prawn Salad Recipe

Ingredients 1/3 oz Mandarine Napoleon 1/3 oz Scotch Whiskey 1/3 oz Scotch Whisky 1 1/2 oz Pimm’s No.1 4 oz Lemonade Prawn Salad Directions Pour into an ice-filled highball glass. Garnish with fruit and serve with straws. Serve Prawn Salad in a Highball Glass

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