Ingredients 1 oz Midori Melon Liqueur 1/2 glass Beer 1/2 glass 7-Up Mountain Dew Directions Fill a beer glass half-way with beer. Fill the other half with 7-up. (If you have the patience, pour a little of one, then a little of the other, until the glass is full.) Serve Mountain Dew in a Beer…
Ingredients 6 oz Bourbon 6 oz Rum 1/2 tsp Salt 6 oz Sugar 6 (beaten) Egg 15 oz Milk 15 oz Whipping Cream Holiday Egg Nogg Directions Mix ingredients in a punch bowl until sugar dissolves. Chill for five hours, mix, and sprinkle with grated nutmeg. Serve. Serve Holiday Egg Nogg in a Punch Bowl
Ingredients 2 tsp Sambuca 1 1/2 oz Grappa 2 tsp Dry Vermouth Genoa Directions Shake with ice and strain into an old-fashioned glass. Serve Genoa in a Old-Fashioned Glass
Ingredients 4 oz Peach Schnapps 3 oz Light Rum 3 oz Spiced Rum 1 tbsp Sugar 1/2 cup (crushed) Pineapple 1/2 cup Apricot Juice 5 (frozen) Strawberries Lorraine’s Delight Directions Add everything to a blender with 6-10 ice cubes and blend until thick and frosty. Pour into a frozen margarita glass. Serve Lorraine’s Delight in…
Ingredients 1/2 oz Cointreau 2 oz Light Rum 1/2 oz (fresh) Lime Juice 1 oz (fresh) Orange Juice Derby Special Directions Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve Derby Special in a Cocktail Glass
Ingredients 1 oz Midori Melon Liqueur 1/2 oz Banana Liqueur 1/2 oz Blue Curacao 1/2 oz Coconut Rum (Top With) Lemonade Midori 2000 Directions Build over ice and garnish with a pineapple wedge, three pineapple leaves, and two cherries. Serve Midori 2000 in a Hurricane Glass
Ingredients 3 oz Gold Rum 1 oz Sugar 2 oz Orange Juice 4 oz (Pureed) Strawberries Strawberry Fields Directions Blend strawberries into 4 oz puree, add 2 oz of rum (and some sugar if you want to) and blend for a couple of second. Pour into sugar rimmed glass. Mix the orange juice and 1…
Ingredients 2 oz Irish Whiskey 3/4 oz Lemon Juice 2 oz Soda Water 1/2 oz Grenadine Wild Irish Rose Directions Serve in an old-fashioned glass three-quarters filled with broken ice. Serve Wild Irish Rose in a Old-Fashioned Glass
Ingredients 1/2 oz Brandy 1 tsp Cointreau 1 tsp Pernod 1/2 oz Dry Vermouth 1 1/2 oz Sweet Vermouth 2 dashes Orange Bitters Mayflower Cocktail Directions Pour the vermouth, brandy, Pernod, Cointreau and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve. Serve Mayflower Cocktail in…
Ingredients 1 1/4 oz Brandy 3/4 oz Coffee Liqueur 1 1/4 oz Dark Creme de Cacao 1/2 oz Punt e Mes 3/4 oz Whipping Cream Riviera Directions Shake brandy, creme de cacao, punt e mes and kahlua together in a shaker, and strain into a champagne flute. Float cream on top, sprinkle with grated chocolate,…