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Kiss From Rudy Recipe

Ingredients 1 oz Peach Schnapps 1 oz Strawberry Schnapps 1 splash Cream 1 part Orange Juice 1 part Pineapple Juice 1 dash Grenadine Kiss From Rudy Directions Pour alcohols into a cocktail glass, add juices, then grenadine and cream, and garnish with a cherry or pineapple wedge. Serve Kiss From Rudy in a Cocktail Glass

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Kiss Class Recipe

Ingredients 1 1/2 oz Kirschwasser 1/2 oz Creme de Cassis 2 oz Lemonade Kiss Class Directions Pour into an ice-filled old-fashioned glass, and garnish with a speared cherry. Serve Kiss Class in a Old-Fashioned Glass

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Kiss and Tell Recipe

Ingredients 1 oz Vodka 1 tsp Blue Curacao 1/2 oz Galliano 1/4 oz Dry Vermouth 2 oz Orange Juice 1 oz Passion-fruit Juice Kiss and Tell Directions Shake with three-quarters of a glassful of broken ice. Pour unstrained into an old-fashioned glass. Garnish with a cherry and orange slice, and serve. Serve Kiss and Tell…

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Kismet Hardy Recipe

Ingredients 1/2 oz Amaretto 1 oz Cointreau 3/4 oz Dark Rum 1 oz Grapefruit Juice 3 oz Pineapple Juice 1/2 oz Grenadine Kismet Hardy Directions Blend ingredients briefly with a glassful of crushed ice. Serve in a wine goblet, garnish with a cherry and orange slice, and serve. Serve Kismet Hardy in a Red Wine…

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Kis-Kesay Recipe

Ingredients 1 oz White Rum 2/3 oz White Creme de Cacao 1/3 oz Lime Juice 1 tsp Sugar 1/3 oz Blackcurrant Juice 1 oz Whipping Cream Kis-Kesay Directions Shake ingredients and strain into a champagne saucer. Float cream on top, garnish with a twist of orange peel, and serve. Serve Kis-Kesay in a Champagne Saucer

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Kish Wacker Recipe

Ingredients 1/2 oz Vodka 1/4 oz Coffee Liqueur 1/2 oz Irish Cream 1/2 oz Creme de Cacao Kish Wacker Directions Mix the ingredients in a blender with ice, and strain into a cocktail glass. Tastes like a chocolate shake. Add an extra amount of bailey’s to taste if desired. Serve Kish Wacker in a Cocktail…

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Kirsch Cuba Libre Recipe

Ingredients 1 1/2 oz Kirschwasser 1/2 (Juice of) Lime 5 oz (chilled) Coca-Cola Kirsch Cuba Libre Directions Squeeze lime juice directly into a collins glass. Add spent shell, fill with ice and add remaining ingredients. Add straws, and serve. Serve Kirsch Cuba Libre in a Collins Glass

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Kirsch and Cassis Recipe

Ingredients 1 oz Kirschwasser 2 oz Creme de Cassis Soda Water Kirsch and Cassis Directions Pour the creme de cassis and kirsch into a cocktail shaker half-filled with ice cubes. Shake well, and strain over 2 ice cubes in a wine glass. Add soda water to taste, and serve. Serve Kirsch and Cassis in a…

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