Ingredients
1 oz Bourbon
1/2 oz Dry Vermouth
1 1/2 oz White Creme de Cacao
1 oz Whipping Cream
Mohican Directions
Shake and strain into a champagne saucer. Sprinkle with a straight line of grated chocolate.
Serve Mohican in a Champagne Saucer
Bartending at it's best