Ingredients
2 oz Bourbon
2 tsp Water
4 (Sprig) Mint
1 tsp Powdered Sugar
Mint Julep Directions
Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw.
Serve Mint Julep in a Collins Glass