Ingredients
8 oz Peach Schnapps
24 oz Blush Wine
8 oz Cranberry Juice
1 splash Sweet and Sour Mix
Medusa Punch Directions
Fill a container (size of an iced-tea pitcher) almost halfway with ice. Fill to slightly above ice with a decent California White Zinfandel. Add one part peach schnapps, and a splash of sour mix. Fill the remaining space (should be a little less than a quarter of the pitcher) with cranberry juice. Seal and shake vigourously. Serve in glasses.
Serve Medusa Punch in a Pitcher