Ingredients
1 oz Spiced Rum
1/4 oz Apricot Liqueur
3 oz Pineapple Juice
1 1/2 oz Lemon-Lime Soda
1 tsp Grenadine
Mai Tai Mai Directions
Pour the spiced rum, apricot liqueur, pineapple juice and grenadine into a highball glass filled with ice cubes. Stir well. Add the soda, stir gently, and serve.
Serve Mai Tai Mai in a Highball Glass