Ingredients
1/2 oz Mandarine Napoleon
1/2 oz Tequila
1 oz White Rum
1/2 oz Creme de Bananes
1 tsp Strawberry Syrup
1 oz Orange Juice
1 oz Pineapple Juice
2 oz Guava Nectar
Haitian Gold Directions
Blend briefly with a glassful of crushed ice. Garnish with fruit, add straws, and serve.
Serve Haitian Gold in a Hurricane Glass