Ingredients
1 oz Vodka
1/2 oz Amaretto
1/2 oz Pisang Ambon
1 tsp Green Chartreuse
1 oz Whipping Cream
1/2 oz Coconut Cream
Hairy Coconut Directions
Rim a champagne saucer with egg white and sweet grated coconut. Shake ingredients and strain into the saucer. Garnish with a slice of lime and a cherry, and serve.
Serve Hairy Coconut in a Champagne Saucer