Ingredients
1/4 oz Galliano
1 1/2 oz Dark Rum
3/4 oz White Rum
1/4 oz Cream
1 1/2 oz Orange Juice
3/4 oz Pineapple Juice
3/4 oz Coconut Cream
Golden Colada Directions
Shake over crushed ice in a shaker, and strain into a large highball glass over crushed ice. Garnish with a pineapple chunk and a stemmed cherry, and serve.
Serve Golden Colada in a Highball Glass