Ingredients
1/2 oz Coffee Liqueur
1/2 oz Hazelnut Liqueur
1/2 oz Irish Cream
1 scoop Vanilla Ice Cream
1 dash Light Cream
Frozen Cappuccino Directions
Combine the liqueurs, ice cream and cream in a blender with half a cup of crushed ice. Blend until smooth. Pour into a parfait glass rimmed with cinnamon sugar. Garnish with a cinnamon stick. Add a straw, and serve.
Serve Frozen Cappuccino in a Parfait Glass