Ingredients
3/4 oz Cointreau
3/4 oz Sherry
3/4 oz Spanish Brandy
3/4 oz (fresh) Orange Juice
1 oz Simple Syrup
3/4 oz Heavy Cream
Frozen Barcelona Directions
Combine ingredients in a blender with three-quarters of a cup of crushed ice. Pour into a london dock or sherry glass, garnish with a light dusting of cinnamon, and serve.
Serve Frozen Barcelona in a Sherry Glass