Ingredients
1 1/2 oz Gin
1/4 oz Pernod
2 oz (Cold) Water
1 twist Lemon Peel
Foggy Day Directions
Pour gin and pernod into an aperitif glass, fill with cold water, add a twist of lemon peel, and serve.
Serve Foggy Day in a Cordial Glass
Bartending at it's best